Monday Motivational Meal—Beef Daube

Monday, November 2, 2020


Beef Daube

There is a debate about the differences between Beef Daube and Beef Bourguignon. They are both beef stews but each with their own twists of ingredients and flavor. The Daube originated in Provence, the Bourguignon in Burgundy. We went with the Daube and served it up on Vivente. See what you think!

Click here for the recipe.

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