Great Ways to Use Turkey Leftovers (photo by LivligaHome). |
It is the day after Thanksgiving...or Christmas and we are all tired of cooking and have lots of leftovers in our refrigerators. How do we face making the next meal? By using the leftovers in a new, easy, yet different way.
People seem to have strong feelings about leftovers. Many are adverse to leftovers, hating the idea of eating day old food. Others, like me, love leftovers because it means for me that I can leverage the efforts of cooking for more than one meal. I also save time and can have food ready to go in Tupperware for taking to work or for making measuring the next meal mindless.
One way I have found to make using leftovers more appealing to everyone is to use leftover ingredients in new recipes. Leftovers no longer have the baggage of "same old same old" if you use them up in different recipes. It is easy to add leftover turkey in salads, chilis, soups and sandwiches. And there is always the longtime tradition of making turkey tetrazzini with leftover Thanksgiving turkey.
Two other favorites of mine are a no cook Apricot Turkey Salad Sandwich and a Barley Salad with Dried Cherries and Roasted Turkey. These are both recipes that are easy to do and real crowd-pleasers. They are also recipes that can be adapted to feed any number of people which can be handy when you have extra family around during the holidays.
Enjoy! And Live Vibrant!
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