My husband is still talking about my daughter's crockpot recipe she fixed this week. He loved, loved, loved it! It was another Cooking Light Slow Cooker recipe- Beef Burgundy on page 38. I found a similar recipe online which I have linked here but it is not exactly the same. The items we changed in the recipe were that we substituted buffalo meat for the beef and we used whole wheat flour instead of all-purpose. This is a recipe that is easy to assemble and just gets better and better the longer it cooks!
The menu we had was-
Beef Burgundy with Egg Noodles 398 cal
Tossed Green Salad
with 2 Tablespoons of dressing 45 cal
Strawberries (1 cup) 52 cal
Total calories for dinner 495 cal
Here is the recipe photographed from the book for those who want to try it:
Another yummy, easy dinner that my daughter fixed for all of us to enjoy! A definite repeat.
The recipe is for a pressure cooker - not a crock pot. Do you have the crock pot recipe - it really looks good. Love the photo.
ReplyDeleteI know, I was disappointed I couldn't find the same recipe online. I will add the recipe I used to the post this weekend so you can try it out! Glad it looks appealing!
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